Repair Inspiration: The Food Stamp Cookbook

This fall, Repair the World is building a movement to Inspire Service, focusing on the critical issue of food justice in conjunction with Hunger Action Month.

It is no secret that eating well on a budget is challenging – particularly when that budget is dictated by SNAP Benefits (that’s the new term for food stamps). Recently, NPR ran a story about a woman named Leanne Brown who wrote a cookbook to help people cook nutritious, creative, and tasty meals while spending very little money. Check out an excerpt below and read the whole story on NPR’s site.

Cheap Eats: A Cookbook For Eating Well On A Food Stamp Budget
By: Molly Roberts
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Food Justice Interview: Gidi Kroch of Leket Israel

This fall, Repair the World is building a movement to Inspire Service, focusing on the critical issue of food justice in conjunction with Hunger Action Month.

Meanwhile, we’re spotlighting the work of awesome food justice organizations around the world. First up: Leket Israel – the country’s National Food Bank and largest food rescue network. Leket’s mission is to lead the safe, effective, and efficient collection and distribution of surplus nutritious food in Israel, to those who need it. We spoke with Leket’s CEO, Gidi Kroch, about what makes their work so critical, what he finds most challenging, and what inspires him.

Why is the work you do around food so important in Israel right now?
There is a lot of food waste all around the world, including Israel. At the same time, Israel is in line with the world’s largest agricultural production, even with its limited space. In addition, like other western countries, unfortunately, the need is growing and the gap is widening. Our government is not doing its part to financially support the food insecure. All of this contributes to the criticalness of Leket Israel’s work in food rescue and redistribution to those in need across the country.

Can you share a story that demonstrates Leket’s impact?
In addition to Leket Israel rescuing more than 30 million pounds of produce and perishables that would have been destroyed annually, we advocate for the nonprofits we serve and many others providing food to the poor. A recent example of this was our appeal to the Ministry of Health regarding a bill they were planning on passing that would have negatively affected the work the nonprofits were doing.

We were successful, and the Ministry of Health granted a four year extension which allows NPOs the ability to continue their work feeding those in need. Another important step that Leket is taking is to encourage resistant food donors who currently do not donate their surplus food by drafting and promoting the passing of Israel’s first Food Donation Act. Modeled after the U.S. Good Samaritan Law, this would protect all donors’ food donations given in good faith. We hope that this will pass in Israel in the immediate future as we believe it will not only minimize waste but will greatly enhance the amount of food currently being rescued.

In what ways do volunteers get involved?
Leket Israel enlists over 60,000 volunteers each year. They lend a hand in a range of projects such as volunteering with Project Leket (gleaning in the fields), picking fruits and vegetables for distribution to Leket’s nonprofit partner agencies, and sorting food at Leket Israel’s main logistics center in Ra’anana. There, the volunteers sort produce from the large agricultural bins and repackage them into smaller crates in preparation for delivery to the NPOs. Volunteers are also an integral part of Leket to Table, Leket Israel’s meal rescue program. Volunteers go out during the day and at night to collect excess meals from corporate cafeterias, restaurants, event halls.

What are your biggest challenges? And what inspires you most?
One of the biggest challenges we face is that there is just so much more surplus food out there, and we can not get to all of it – knowing that fresh, nutritious food is going waste instead of feeding someone who is food insecure. On the other hand, it has been truly inspiring to witness the willingness of Israeli farmers to donate their produce to Leket. The farmers, in many cases, are struggling themselves but this does not prevent them from giving their excess fruits and vegetables to help others.

Find out more about Leket Israel’s work around food justice on their website.

August 2015 Social Good Roundup!

In addition to our monthly Newsletter, we are also bringing you a monthly round-up of our favorite programs from our partners and from across the web. The opportunities below are separated by long term (6+ months), short term (6 months or less) and ongoing service, social good, and travel opportunities.

Be sure to check back monthly for updates and new finds!

Commit…To Service!     (Long-Term Programs)

You Want To Go To There.      (Short-Term and Travel Opportunities)

Be Social. Do Good.    (Social Good Jobs, Events and Campaigns)

Repair Inspiration: Libraries Launch Summer Meal Programs

Public schools have long provided free or reduced price lunch (and in some cases breakfast) programs for students in need. While not a perfect system, these meals make a big difference in making sure all students have access to enough food during the school day. That’s great for the 9 months a year when class is in – but what about the summer? Now, public libraries across the country have started to fill in the gap during the warmer months, providing well-rounded meals to kids that come from low-income families.

Recently, the Huffington Post published an inspiring story highlighting 5 of these lunch libraries. Check out the excerpt below, and read the whole story on the Huffington Post’s website.

Eat Up! 5 Public Libraries’ Successful Summer Lunch Programs
By: Jordan Lloyd Bookey

Last summer, Nina Lindsay was walking through the Oakland Public Library (OPL) where she works when she saw what she describes as “the best kind of trash.” On the floor was a peach pit sucked bone dry. It had been served for lunch earlier that day, and for Nina the image of that pit serves as a reminder of the importance of the library’s summer meals program.

This is not just happening in Oakland. Libraries around the country are starting similar initiatives. During the school year, 22 million kids receive a free or reduced price lunch at school according to Lucy Melcher, the Associate Director of Advocacy for Share Our Strength; but during the summer months, those numbers drop dramatically. Only 1 in 6 of those kids gets that meal when school is out. These programs are designed to change that.

“The biggest challenge we hear from organizations operating the summer meals program is that it doesn’t provide enough options to reach kids in hard to reach areas,” Lucy told me. Libraries can reach eligible children who are not getting their summer meals. “Libraries were a hidden gem. They are a natural place in the community where kids are already congregating during the summer. They have great spaces to provide meals in a fun environment for kids. Libraries are also trusted places in their communities and have the ability to do outreach through schools and other community organizations about the summer meals program.”

Hearing about these amazing programs got me excited and I wanted to hear more. So I spoke with five public libraries about their summer meal sites. It was inspiring to learn what they were doing, how these programs were growing–and especially to hear the feedback from children and families who have benefited. Here are a few of the things they told me:

Finish reading the story on the Huffington Post.

Inspire A Different Kind of High Holiday Service with Repair the World

Summer is in full swing, which means that September – and the High Holidays – are coming up fast. The extended season between Rosh Hashanah and Yom Kippur is a time to look inward and focus on personal reflection and repentance. But it can also be a time to look outward to the world and make a difference.

This year, Repair the World will be thinking about service a little differently during the High Holidays – and we invite you to join us in spreading the message! As part of Hunger Action Month (which also happens to fall in September), we are building a movement of volunteers to raise awareness about food justice, while fostering stronger local food systems, self-reliant communities, and a healthier environment.

That’s where YOU come in! We are looking for passionate individuals and organizations to lead the charge in building this movement. Working together with Repair the world, movement leaders will help organize food justice volunteer opportunities between Rosh Hashanah and Yom Kippur (September 13- 23, 2015), host a Turn the Tables dinner, and, most importantly, help Inspire Service.

Think you’ve got what it takes to spark a movement? Sign up to become a Repair the World Movement Leader, and create meaningful opportunities for service for yourself, your friends, and your wider community. Or, do you want to participate as a volunteer? Sign up here and help us build something big!