Chocolate gelt is a fun part of any Hanukkah celebration. Who doesn’t love unwrapping a glinting gold or silver foil wrapper to find a piece of chocolate inside? In recent years, a handful of chocolatiers have started turning out artisanal versions of gelt – “gelt for grownups,” as they call it, which focus on using high quality ingredients.
But we are particularly enamored with the coins made by Divine Chocolate. Available in both milk and dark chocolate, they are creamy and sweet – just about as tasty as gelt can get. But even more excitingly, they are made from fair trade sugar, cocoa, and vanilla. That means, the farmers who grow the ingredients get paid fairly for their labor. (It is also kosher certified by the OU.)
Recently, Divine started partnering with Fair Trade Judaica and T’ruah to make their gelt available to a wider audience. 10% of all sales will go directly to these organizations’ work to end child slavery in the cocoa fields.
Delicious gelt without the guilt that also does serious good for the world? Sounds like the formula for a happy Hanukkah to us.
Find out more about Divine Chocolate’s Hanukkah gelt on their website.